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Pie Cookbooks
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Updated April 19, 2023
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El Dorado County Library
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The book on pie : everything you need to know to bake perfect pies
McDowell, Erin Jeanne
Paper Book
A NEW YORK TIMES BESTSELLER Look no further than The Book on Pie for the only book on pie you'll ever want or need. Erin Jeanne McDowell, New York Times contributing baker extraordinaire and top food stylist, wrote the book on pie, a...
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A year of pies : a seasonal tour of home baked pies
English, Ashley
Paper Book
What's better than pie? How about recipes for 60 delicious pies and tarts from cooking maven Ashley English and top food bloggers like Beatrice Peltre, Aran Goyoaga, and Jessie Oleson? These beautifully photographed seasonal recipes include such delights as a Chocolate & Orange Marmalade Tart...
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Pie academy : master the perfect crust and 255 amazing fillings, with fruits, nuts, creams, custards, ice cream, and more : expert techniques for making fabulous pies from scratch
Haedrich, Ken
Ebook
"An excellent resource for home bakers looking to up their pie game." - Publishers Weekly, starred review "The wide-ranging, well-curated mix of classic and contemporary recipes and expert advice make this an essential primer for avid home bakers." - Library...
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Not-so-humble pies : an iconic dessert, all dressed up
Jaggers, Kelly.
Ebook
It's pie--all grown up! Pomegranate. Fresh figs. Sea salt. Forget apples and blueberries. Today's trendy ingredients are unique, modern, and indulgent--and now you can find them in the pie plate in your kitchen! With more than 100 sweet and savory pie recipes--and...
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Pie camp : the skills you need to make any pie you want
McDermott, Kate
Ebook
The techniques and inspiration you need to achieve "pie confidence" at home. Readers fell in love with Kate McDermott and her story-filled cookbook, Art of the Pie. In this new book, McDermott takes her teaching to the next level. Here, she's focused more on technique: how to decorate pastry...
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Pie : 300 tried-and-true recipes for delicious homemade pie
Haedrich, Ken, 1954-
Paper Book
Deals with the subject of American pie. This title includes an anecdotal chapter that walks home bakers through pastry making how to's. It features answers to questions home bakers want to know.
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Baking with Dorie : sweet, salty & simple
Greenspan, Dorie
Ebook
A NEW YORK TIMES BESTSELLER Eater's Best Cookbooks of Fall 2021 Bon Appetit's Cookbook Gift Guide: 2021 Edition Food & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This Season From James Beard Award-winning and NYT best-selling author...
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