All you need is a digital camera or a mobile phone and this best-selling book to unlock your potential as a photographer. From choosing the right equipment and aperture exposure to adjusting focus and flash, The Beginner's Photography Guide explains key concepts in clear...

Small is beautiful, and these 15 real farm plans show that small-scale farmers can have big-time success. Compact Farms is an illustrated guide for anyone dreaming of starting, expanding, or perfecting a profitable farming enterprise on five acres or less. The farm plans explain how to...

Every vegetable gardener needs at least one comprehensive how-to book on their shelf. Ultimate Guide to Planting & Growing Vegetables at Home is that book. It's an all-in-one resource for beginner and advanced gardeners with chapters on what you need to think about before starting a...

Join B. Dylan Hollis, #1 New York Times bestselling author of Baking Yesteryear, on a cross-country culinary journey with 100 uniquely American recipes. From the deserts of the Southwest to the shining Atlantic Coast, the USA is as sweet as it gets. In this tour...

The new Great British Baking Show book ties into the 2024 season of the UK's most popular cooking show. Indulge in the very best comfort bakes that you'll want to make time and again, with recipes from Paul, Prue and the bakers. This new book showcases 80 wonderful bakes...

Honoring the lineage of ikebana while making the art their own, Amanda Luu and Ivanka Matsuba of Studio Mondine show us new ways to tell stories with flowers in this beautiful guidebook. "A modern take on a centuries-old art that's breathtakingly simple." --Booklist...

From simple arrangements that brighten up a room, to one-of-a-kind gifts and gorgeous wedding bouquets, Simple Flower Arranging contains more than 60 inspirational projects that anyone can do at home. Learn key techniques such as hand-tying and using florist foam, as well as how to...

This sumptuous guide filled with beautiful photography and expert practical tips is guaranteed to be the only resource you will ever need to preserve fruit, vegetables, meat and fish. Preserving food at home is vital to eating in a seasonal, sustainable, low-waste and, most...