Read it and Eat!

Updated October 29, 2025
Nashua Public Library
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Crumbs : cookies and sweets from around the world
Mims, Ben
Paper Book
Named one of the Best Cookbooks of 2024 by THE NEW YORK TIMES, LOS ANGELES TIMES, WASHINGTON POST, FORBES, BUSTLE, FOOD & WINE, EATER, FOOD NETWORK, THE NATIONAL POST 'There is sweetness to be had on every page of Crumbs, and so many...
Tasting history : explore the past through 4,000 years of recipes
Miller, Max
Paper Book
NEW YORK TIMES BESTSELLER Begin your very own food journey through the centuries and around the world with the first cookbook from the beloved YouTube channel Tasting History with Max Miller. What began as a passion project when Max Miller...
Good lookin' cookin' : a year of meals : a lifetime of family, friends, and food
Parton, Dolly
Paper Book
You're invited to pull up a chair to a year of meals, friends, and fun with the Partons, as Dolly and her sister (and favorite cook) Rachel share beloved, crowd-pleasing recipes and family stories. \"Hey, good lookin'-what ya got cookin'?\" ...
Ottolenghi comfort
Ottolenghi, Yotam.
Paper Book
Make a recipe a few times and it becomes habit. Make it enough and it becomes home. In his much-anticipated new book, Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooking, delivering new classics that taste of home. Roast chicken and...

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