Pie Cookbooks

Updated April 19, 2023
E
El Dorado County Library
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The book on pie : everything you need to know to bake perfect pies
McDowell, Erin Jeanne
Ebook
A NEW YORK TIMES BESTSELLER  Look no further than The Book on Pie for the only book on pie you'll ever want or need. Erin Jeanne McDowell, New York Times contributing baker extraordinaire and top food stylist, wrote the book on pie, a...
Pie squared : irresistibly easy sweet & savory slab pies
Barrow, Cathy
Paper Book
James Beard Award Nominee 2019 for Best Cookbook: Baking and Desserts The delicious new food trend of slab pies that makes it easy to serve sweet or savory pastry to a crowd-or just your family! For those of you who aren't up on your Pinterest food trends, slab pie is...
Pie academy : master the perfect crust and 255 amazing fillings, with fruits, nuts, creams, custards, ice cream, and more : expert techniques for making fabulous pies from scratch
Haedrich, Ken
Paper Book
"An excellent resource for home bakers looking to up their pie game." - Publishers Weekly, starred review  "The wide-ranging, well-curated mix of classic and contemporary recipes and expert advice make this an essential primer for avid home bakers." - ...
Icebox pies : 100 scrumptious recipes for no-bake, no-fail pies
Chattman, Lauren.
Paper Book
100 scrumptious recipes for no-bake, no-fail pies; full color.
Sister Pie : the recipes & stories of a big-hearted bakery in Detroit
Ludwinski, Lisa
Paper Book
A bursting-with-personality cookbook from Sister Pie, the boutique bakery that's making Detroit more delicious every day. "Everything you want in a pie cookbook- careful directions, baker's secret tips, inspired combinations, and a you-can-do-it attitude."-Chicago Tribune<...
Pie : 300 tried-and-true recipes for delicious homemade pie
Haedrich, Ken, 1954-
Paper Book
Deals with the subject of American pie. This title includes an anecdotal chapter that walks home bakers through pastry making how to's. It features answers to questions home bakers want to know.
Baking with Dorie : sweet, salty & simple
Greenspan, Dorie
Paper Book
A NEW YORK TIMES BESTSELLER Eater's Best Cookbooks of Fall 2021 Bon Appetit's Cookbook Gift Guide: 2021 Edition Food & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This Season From James Beard Award-winning and NYT best-selling author...

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