For Chocolate Lovers

Check out our best reads for chocolate lovers!

Updated August 30, 2025
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The essence of chocolate : recipes for baking and cooking with fine chocolate
Scharffenberger, John.
Paper Book
The first cookbook from America's premier chocolate makers, filled with recipes, kitchen tips, and dazzling photographs As Americans have become fascinated by chocolate, and especially high-quality chocolate, one name has risen above the rest: Scharffen Berger. Founded in 1996 by Robert Steinberg...
Chocolat : a novel
Harris, Joanne
Paper Book
Now a major motion picture starring Johnny Depp, Dame Judi Dench and Juliette BinocheIlluminating Peter Mayle's South of France with a touch of Laura Esquivel's magic realism, Chocolat is a timeless novel of a straitlaced village's awakening to joy and sensuality.In tiny Lansquenet, where nothing...
Everything chocolate : a decadent collection of morning pastries, nostalgic sweets, and showstopping desserts
America's Test Kitchen (Firm)
Paper Book
Make your decadent dreams come true with this chocolate-covered collection of more than 200 foolproof recipes that showcase the treasured dessert ingredient--from delicious morning baked goods and pick-me-up treats to rich after-dinner delights for special occasions. Chocolate...
Chocolates and confections : formula, theory, and technique for the artisan confectioner
Greweling, Peter P.
Paper Book
Chocolate and candy making today is undergoing a renaissance in public awareness and status. This comprehensive book combines artisan confectionery techniques with accessible explanations of the theory and science as well as formulas for use in production. Fundamental information for the...
Chocolate cake : from the simple to the sublime
Urvater, Michele.
Paper Book
Chocolate cake is America’s favorite dessert, from fudgy brownies to mile-high layer cakes. Now, virtually every rendition of this best-loved dessert is presented in one tempting volume–more than 150 cakes for every occasion. Bestselling cookbook author and pastry chef...
Chocolate : a bittersweet saga of dark and light
Rosenblum, Mort.
Paper Book
A delectable journey into the world of chocolate--from manufacturing to marketing, French boutiques to American multinationals--by the award-winning author of "Olives." Science, over recent years, has confirmed what chocolate lovers have always known: the stuff is actually good for you. It's the...

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