A Book with Food on the Cover or in the TitleUnpublished

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The book that inspired the global film phenomenon, starring Kristin Stewart and Robert Pattinson.  Fall in love with the addictive, suspenseful love story between a teenage girl and a vampire that redefined romance for a generation, from #1 New York Times...

Hang on for the ride: with characteristic poetry and pluck, Barbara Kingsolver and her family sweep readers along on their journey away from the industrial-food pipeline to a rural life in which they vow to buy only food raised in their own neighborhood, grow it themselves, or learn to live...

#1 NEW YORK TIMES BESTSELLER * From the indie rock sensation known as Japanese Breakfast, an unforgettable memoir about family, food, grief, love, and growing up Korean American--"in losing her mother and cooking to bring her back to life, Zauner became herself" (NPR). * CELEBRATING...

Steel Magnolias meets Dracula in this New York Times best-selling horror novel about a women's book club that must do battle with a mysterious newcomer to their small Southern town. "This funny and fresh take on a classic tale manages to...

A folksy, funny and endearing story of life in a small town in Alabama in the Depression and in the 1980s. However, the novel's laughter and tears are interrupted by a strange murder and a still stranger trial.

A guide to some of the world's most fascinating places, as seen and experienced by writer, television host, and relentlessly curious traveler Anthony Bourdain Anthony Bourdain saw more of the world than nearly anyone. His travels took him from the hidden pockets of his hometown of New York...

The Pulitzer Prize-winning epic of the Great Depression, a book that galvanized--and sometimes outraged--millions of readers. One of The Atlantic's Great American Novels of the Past 100 Years First published in 1939, Steinbeck's Pulitzer Prize-winning...

INSTANT NEW YORK TIMES BESTSELLER "Sandwich is joy in book form. I laughed continuously, except for the parts that made me cry. Catherine Newman does a miraculous job reminding us of all the wonder there is to be found in life."--Ann Patchett, New York Times...

A RUSA Award-winning novel! The first book in a new culinary cozy series full of sharp humor and delectable dishes-one that might just be killer.... When Lila Macapagal moves back home to recover from a horrible breakup, her life seems to be following all the typical...

Cuban-American cooking show star Miriam Quinones-Smith becomes a seasoned sleuth in Raquel V. Reyes's Caribbean Kitchen Mystery debut, a savory treat for fans of Joanne Fluke and Jenn McKinlay. Food anthropologist Miriam Quinones-Smith's move from New York to Coral Shores, Miami,...

"Salt, Fat, Acid, Heat will make you a better cook" (Bon Apetit). Millions of readers and cooks of all levels have radically transformed their skillset thanks to this indispensable cookbook from the chef NPR called "the next Julia Child." Transform how you...