Spice of the Month Club - June Picks

Updated May 13, 2025
L
Lewis and Clark Public Library
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Salsa daddy / Dip Your Way into Mexican Cooking
Martínez, Rick (Chef)
Paper Book
The James Beard Award-winning author of the New York Times bestseller Mi Cocina is back with a guide to the brightest dish in any Mexican meal, snack-filled afternoon, or sun-drenched beach day- salsa. From refreshing classics to rich sauces, this collection of over seventy...
Outdoor Gourmet: Recipes to Bring Your Love of Good Food to the Campsite, the Backyard, and Beyond
Donovan, Robin
Bring great eating to the great outdoors with more than 100 delicious recipes you can cook at your campsite-but will want to keep making at home! Getting in touch with nature doesn't need to mean subsisting on energy bars, canned beans, and prepackaged meals. With these easy-to...
Pan Y Dulce : The Latin American Baking Book (Pastries, Desserts, Rustic Breads, Savory Baking, and More)
Ford, Bryan
Paper Book
From star baker Bryan Ford, a "vast and vibrant" baker's guide to Latin America (Maurizio Leo, author of The Perfect Loaf), sharing the cultures and stories behind every recipe: artisan bread, pan dulce, cookies, pastries, and more.   Bryan Ford, the...

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