2026 Black History Month

Celebrate Black History Month's 2026 theme, "A Century of Black History Commemorations," marking 100 years of national observances dedicated to honoring the lives, struggles, and achievements of African Americans.

Updated January 8, 2026
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Baldwin : a love story
Boggs, Nicholas
Paper Book
AN ATLANTIC TOP 10 BOOK OF 2025 A NEW YORK TIMES NOTABLE BOOK OF 2025 AN INSTANT NEW YORK TIMES BESTSELLER AN AMAZON BEST BOOK OF THE YEAR A TIME MUST-READ BOOK OF 2025 Drawing on new archival material, original research, and...
We refuse : a forceful history of Black resistance
Jackson, Kellie Carter
Paper Book
An "unsparing, erudite, and incisive" (Jelani Cobb, staff writer, The New Yorker) reframing of the past and present of Black resistance--both nonviolent and violent--to white supremacy Named a Best Book of 2024 by Smithsonian * Kirkus *...
Positive obsession : the life and times of Octavia E. Butler
Morris, Susana M.
Paper Book
A magnificent cultural biography that charts the life of one of our greatest writers, situating her alongside the key historical and social moments that shaped her work.  As the first Black woman to consistently write and publish in the field of science fiction, Octavia...
Truly
Richie, Lionel
Paper Book
NEW YORK TIMES BESTSELLER * USA TODAY BESTSELLER  * LOS ANGELES TIMES BESTSELLER "Richie is refreshingly open in the book, which functions as both a fun memoir and a love letter to music and his beloved Tuskegee... There's an abundance of love and gratitude in this wildly...
American wings : Chicago's pioneering Black aviators and the race for equality in the sky
Smith, Sherri L.
Paper Book
From the acclaimed author of Flygirl andthe bestselling author of Code Name Verity comes the thrilling and inspiring true story of the desegregation of the skies. "This beautiful and brilliant history of not only what it means to be Black and dream of flying but...
Black food : stories, art & recipes from across the African diaspora
Terry, Bryant
Paper Book
A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry. WINNER OF THE ART OF EATING PRIZE . JAMES BEARD AWARD NOMINEE . ONE OF THE TEN BEST COOKBOOKS...

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