food preservation

Updated September 4, 2025
C
Chippewa River District Library System
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The Elderberry Book : Forage, Cultivate, Prepare, Preserve
Moody, John.
Ebook
Author of The Frugal Homesteader which sold over 2000 Founder of Whole Life Services, CEO of Steader.com and homesteader/farmer Well known speaker at numerous conferences and events like Mother Earth News Fair and Wise Author runs an elderberry syrup business ...
Wild Rice An Essential Guide to Cooking, History, and Harvesting
Hauser, Susan Carol.
Ebook
The Ojibwe people call wild rice "mahnomen," the good berry. Wild Rice elaborates on the many elements of that tradition, and brings it forward in fresh, delectable recipes. This comprehensive guide to Zizania palustris tells the story of North America's only native grain, from its...
The forager's harvest : a guide to identifying, harvesting, and preparing edible wild plants
Thayer, Samuel.
Paper Book
A guide to 32 of the best and most common edible wild plants in North America, with detailed information on how to identify them, where they are found, how and when they are harvested, which parts are used, how they are prepared, as well as their culinary use, ecology, conservation, and cultural...

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