food preservation

Updated September 4, 2025
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Chippewa River District Library System Chippewa River District Library System
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food preservation

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The mini farming handbook
Markham, Brett L.
Paper Book
Bestselling author Brett Markham's new handbook gives us the mini farming basics along with in-depth tips on vegetable gardening, fermenting, composting, and self-sufficiency in a handy new format and design. Includes: * Soil management and making your own fertilizer * Crop rotation and...
Grow cook eat : a food lover's guide to vegetable gardening, including 50 recipe : grow 50 vegetables, herbs & fruits
Galloway, Willi
Paper Book
The conscious foodie's guide to growing and harvesting their own urban vegetable garden--featuring 50 profiles of common vegetables and herbs, plus 50 recipes for garden-to-table meals you'll want to make again and again. From sinking a seed into the soil to enjoying a meal made...
The CSA cookbook : no-waste recipes for cooking your way through a community supported agriculture box, farmers' market, or backyard bounty
Ly, Linda
Paper Book
Make the most of your CSA membership--or your garden harvest--with simple yet bold, inventive yet nourishing meals from acclaimed blogger Linda Ly. Community Supported Agriculture (CSA) programs have connected farms to consumers and made people more in tune with where their food...
Mini farming : self sufficiency on a 1/4 acre
Markham, Brett L.
Paper Book
Go back to basics--compost, raising chickens, water and irrigation, dealing with pests, and much more--with this unique, full color bestseller (over 400,000 sold). Mini Farming describes a holistic approach to small-area farming that will show you how to produce 85 percent...
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