National Dairy Month!

National Dairy Month is celebrated every year during the month of June throughout the United States. It is a month-long celebration of the contributions the dairy industry has made for more than 85 years.

How can you celebrate National Dairy Month?

  • Read one or more of these books.
  • Savor the recipes made with dairy all month long.
  • Visit a dairy farm and thank a farmer.
  • Pick up your favorite cheeses or have some frozen yogurt.
  • Learn the difference between whipping cream and half and half.

Updated May 21, 2025
F
Fond du Lac Public Library
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Ice cream social : the struggle for the soul of Ben & Jerry's
Edmondson, Brad.
Paper Book
The story of Ben & Jerry's and its controversial acquisition by Unilever, based on interviews with insiders and "rich in details" (Kirkus Reviews). Ben & Jerry's has always been committed to an insanely ambitious three-part mission- making the world's best ice cream,...

338.7637 Ed58 2014

Dear county agent guy : calf pulling, husband training, and other dispatches from the heart of the Midwest
Nelson, Jerry
Ebook
"Jerry Nelson's column comes from the true heart of the Midwest. He has the true voice, the slow twang. He knows wheat from barley. He knows hardware, he knows vegetation, he knows people."--Garrison Keillor In the tradition of Mark Twain and Jean Shepherd, Dave Barry and...

630.9783 N334 2016

Home cheese making : from fresh and soft to firm, blue, goat's milk, and more : recipes for 100 favorite cheeses
Carroll, Ricki
Paper Book
This revised and updated edition of the best-selling classic by "Cheese Queen" Ricki Carroll features an expanded selection of cheese recipes, all-new recipes for cooking with cheese, and contemporary cheesemonger profiles.  Widely acclaimed as "the Cheese...

637.3 Carroll 2002

Home cheese making : from fresh and soft to firm, blue, goat's milk, and more : recipes for 100 favorite cheeses
Carroll, Ricki
Paper Book
This revised and updated edition of the best-selling classic by "Cheese Queen" Ricki Carroll features an expanded selection of cheese recipes, all-new recipes for cooking with cheese, and contemporary cheesemonger profiles.  Widely acclaimed as "the Cheese...

637.3 Carroll 2018

Kitchen creamery : making yogurt, butter, and cheese at home
Hill, Louella.
Paper Book
As the DIY movement continues to gain momentum, it's no wonder home cheesemaking is the next hot topic. And from cheesemaking authority and teacher Louella Hill comes an education so timely and inspiring that every cheese lover and cheesemonger, from novice to professional, will have something to...

637.3 H553 2015

The nourished kitchen : farm-to-table recipes for the traditional foods lifestyle : featuring bone broths, fermented vegetables, grass-fed meats, wholesome fats, raw dairy, and kombuchas
McGruther, Jennifer.
Paper Book
A cookbook from the author of the popular website Nourished Kitchen, featuring over 160 recipes based on the "traditional foods" philosophy of eating, which emphasizes whole grains, dairy, red meat, organ meats, and fermented foods. The traditional foods movement is a fad-free...

641.302 M178 2014

That cheese plate wants to party : festive boards, spreads, and recipes with the cheese by numbers method
Mullen, Marissa
Paper Book
It's time to party! This how-to guide will turn any gathering into a cheese-filled opportunity for connection and self-care--from the bestselling author of That Cheese Plate Will Change Your Life, "the grande dame of cheese boards" (USA Today). "The ultimate...

641.673 Mullen 2023

Rose's ice cream bliss
Beranbaum, Rose Levy
Paper Book
Foolproof recipes for homemade ice cream from best-selling author and "diva of desserts" Rose Levy Beranbaum With Rose's easy-to-follow, meticulously tested, and innovative recipes, perfect ice creams and other frozen treats are simple to churn up anytime....

641.862 Beranbaum 2020


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