A Very Cozy Fall- General Cozy - October Sweetbean - Adult

Embrace the coziness of fall with our Sweetbean Challenge! Curl up with heartwarming books that bring comfort, warmth, and a sense of home. Let’s enjoy the simple pleasures of cozy stories all season long!

Updated December 31, 2024
C
Cabarrus County Public Library
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Evening class
Binchy, Maeve.
Paper Book
The new novel from the bestselling author of The Glass Lake and Circle of Friends evokes the lives of eight Dubliners who come together in an Introduction to Italian class which culminates in a magical viaggio to Italy.
Before the Coffee Gets Cold
Kawaguchi, Toshikazu
Paper Book
*NOW AN LA TIMES BESTSELLER* *AN INTERNATIONAL BESTSELLER* The first book in the five million-copy bestselling magical realism series If you could go back in time, who would you want to meet? ...
The Guernsey Literary and Potato Peel Pie Society
Shaffer, Mary Ann.
Paper Book
#1 NEW YORK TIMES BESTSELLER * NOW A NETFLIX FILM * A remarkable tale of the island of Guernsey during the German Occupation, and of a society as extraordinary as its name. "Treat yourself to this book, please--I can't recommend it highly enough."--Elizabeth Gilbert,...
At home in Mitford
Karon, Jan
Paper Book
The first novel in #1 New York Times bestselling author Jan Karon's beloved series set in America's favorite small town- Mitford. It's easy to feel at home in Mitford. In these high, green hills, the air is pure, the village is charming, and the people are generally...
The storied life of A.J. Fikry : a novel
Zevin, Gabrielle.
Paper Book
An irresistible novel about second chances and finding room for all the books - and all the love - that transform our lives A.J. Fikry's life is not at all what he expected it to be. His wife has died, his bookstore is experiencing the worst sales in its history, and now his prized...
Kamogawa Food Detectives
Kashiwai, Hisashi
Paper Book
The Kamogawa Food Detectives is the first book in the bestselling, mouth-watering Japanese series, for fans of Before the Coffee Gets Cold. What's the one dish you'd do anything to taste just one more time? Down a quiet backstreet in Kyoto...

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