History of Things You Didn't Know You Needed to KnowUnpublished

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From the award-winning and bestselling author of Cod comes the dramatic, human story of a simple substance, an element almost as vital as water, that has created fortunes, provoked revolutions, directed economies and enlivened our recipes. Salt is common, easy to obtain and...

An engrossing and revealing study of why we deem certain animals "pests" and others not--from cats to rats, elephants to pigeons--and what this tells us about our own perceptions, beliefs, and actions, as well as our place in the natural world A squirrel in the garden. A rat...

'More than 300 million people in the world speak English and the rest, it sometimes seems, try to...' Only Bill Bryson could make a book about the English language so entertaining. With his boundless enthusiasm and restless eye for the absurd, this is his astonishing tour of...

#1 NEW YORK TIMES BESTSELLER * "The story of modern medicine and bioethics--and, indeed, race relations--is refracted beautifully, and movingly."--Entertainment Weekly NOW A MAJOR MOTION PICTURE FROM HBO® STARRING OPRAH WINFREY AND ROSE BYRNE * ONE OF THE "MOST...

We all know the basics of punctuation. Or do we? A look at most neighborhood signage tells a different story. Through sloppy usage and low standards on the internet, in email, and now text messages, we have made proper punctuation an endangered species. In Eats, Shoots & Leaves, former editor...

A New York Times, USA Today, Wall Street Journal, and Amazon Charts Bestseller! "The glowing ghosts of the radium girls haunt us still." --NPR Books  Discover the gripping and inspiring true story of The Radium Girls, a groundbreaking work by acclaimed author Kate Moore....

From a Pulitzer Prize-winning investigative reporter at The New York Times comes the troubling story of the rise of the processed food industry -- and how it used salt, sugar, and fat to addict us.  Salt Sugar Fat is a journey into the highly secretive world of the...