A wonderful chronicle of thievery murder and torture on the high seas all in a beautiful oversized book

Homer called salt a divine substance. Plato described it as especially dear to the gods. Today we take salt for granted, a common, inexpensive substance that seasons food or clears ice from roads, a word used casually in expressions ("salt of the earth," take it with a grain of salt") without...

Ask anyone to picture a bird or a fish and a series of clear images will immediately come to mind. Ask the same person to picture plankton and most would have a hard time conjuring anything beyond a vague squiggle or a greyish fleck. This book will change that forever.

A "smart and surprising" (Booklist) "expansive history" (Publishers Weekly) detailing the role that wood and trees have played in our global ecosystem--including human evolution and the rise and fall of empires--in the bestselling tradition of Yuval Harari's Sapiens and Mark...

An engrossing and revealing study of why we deem certain animals "pests" and others not--from cats to rats, elephants to pigeons--and what this tells us about our own perceptions, beliefs, and actions, as well as our place in the natural world A squirrel in the garden. A rat...

Award-winning food writer Bee Wilson's secret history of kitchens, showing how new technologies--from the fork to the microwave and beyond--have fundamentally shaped how and what we eat "Like having a long dinner table discussion with a fascinating friend.... A pure joy...

What happens when we die? Does the light just go out and that's thatthe million-year nap? Or will some part of my personality, my me-ness persist? What will that feel like? What will I do all day? Is there a place to plug in my lap-top?" In an attempt to find out, Mary Roach brings her tireless...

A history of the English language written in a non-technical manner for a general audience. Bryson begins with language's Neanderthal origins and goes on the describe the key people and events that have shaped English into its modern form and character. Annotation(c) 2003 Book News, Inc.,...

#1 NEW YORK TIMES BESTSELLER * "The story of modern medicine and bioethics--and, indeed, race relations--is refracted beautifully, and movingly."--Entertainment Weekly NOW A MAJOR MOTION PICTURE FROM HBO® STARRING OPRAH WINFREY AND ROSE BYRNE * ONE OF THE "MOST...

We all know the basics of punctuation. Or do we? A look at most neighborhood signage tells a different story. Through sloppy usage and low standards on the internet, in email, and now text messages, we have made proper punctuation an endangered species. In Eats, Shoots & Leaves, former editor...

The untold story of the complex word battles fought by the creators of the first Oxford English Dictionary. The Oxford English Dictionary (OED) holds a cherished position in English literary culture. The story behind the creation...

This authoritative reference work presents a full image of the Prince of Darkness as he appears throughout traditional theology, mythology, art and literature, and popular culture. This nonsensationalist encyclopedia examines contemporary images of the devil and sorts out the...

The Great Lakes shipping industry can trace its lineage to 1679 with the launching on Lake Erie of the Griffon, a sixty-foot galley weighing nearly fifty tons. Built by LaSalle, a French explorer who had been commissioned to search for a passage through North America to China, it was the...

The Savannah Bananas have peeled back the game of baseball and made it fun again. This is their story.   For his entire childhood, Jesse Cole dreamed of pitching in the Majors. Now, he has a life in baseball that he could have only imagined: he met the...

Throughout history, food has done more than simply provide sustenance. It has acted as a tool of social transformation, political organization, geopolitical competition, industrial development, military conflict and economic expansion.An Edible History of Humanity is an account of how food...

In 1784, passengers on the ship Empress of China became the first Americans to land in China, and the first to eat Chinese food. Today, the United States is home to more Chinese restaurants than any other ethnic cuisine. In this authoritative new history, author Andrew Coe traces the fascinating...

NEW YORK TIMES BESTSELLER * NATIONAL BOOK CRITICS CIRCLE AWARD WINNER * ONE OF BARACK OBAMA'S FAVORITE BOOKS OF THE YEAR * TIME'S TEN BEST NONFICTION BOOKS OF THE DECADE * ONE OF THE NEW YORK TIMES'S FIVE BEST BOOKS OF THE 21ST CENTURY * A KIRKUS REVIEWS BEST...

A New York Times, USA Today, Wall Street Journal, and Amazon Charts Bestseller! "The glowing ghosts of the radium girls haunt us still." --NPR Books  Discover the gripping and inspiring true story of The Radium Girls, a groundbreaking work by acclaimed author Kate Moore....

Prized as "the best stone in Britain" by Roman invaders who carved jewelry out of it, coal has transformed societies, powered navies, fueled economies, and expanded frontiers. It made China a twelfth-century superpower, inspired the writing of the Communist Manifesto, and helped the northern...

Henry Petroski traces the origins of the pencil back to ancient Greece and Rome, writes factually and charmingly about its development over the centuries and around the world, and shows what the pencil can teach us about engineering and technology today. From the Trade Paperback edition.

First published in 2001. Routledge is an imprint of Taylor & Francis, an informa company.

Tuberculosis is characterised as a social disease and few have been more inextricably linked with human history. There is evidence from the archaeological record that Mycobacterium tuberculosis and its human hosts have been together for a very long time. The very mention of tuberculosis brings to...

"If you had any doubt as to the food industry's complicity in our obesity epidemic, it will evaporate when you read this book."--The Washington Post #1 NEW YORK TIMES BESTSELLER * JAMES BEARD AWARD WINNER * In this "propulsively written [and] persuasively argued"...

How did white bread, once an icon of American progress, become "white trash"? In this lively history of bakers, dietary crusaders, and social reformers, Aaron Bobrow-Strain shows us that what we think about the humble, puffy loaf says a lot about who we are and what we want our society to look like....

From primitive drying and salting techniques to advancements in food preservation that have allowed us to send humans into space, Pickled, Potted, and Canned offers insight into the history, culture, and ingenuity of people struggling to feed themselves and cheat the seasons. 35 illustrations.

A brilliant, original history of the spice trade—and the appetites that fueled it. It was in search of the fabled Spice Islands and their cloves that Magellan charted the first circumnavigation of the globe. Vasco da Gama sailed the dangerous waters around Africa to India on a quest for...