Plants (Non-Fiction)

Updated March 17, 2025
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Eating to extinction : the world's rarest foods and why we need to save them
Saladino, Dan
Paper Book
A New York Times Book Review Editors' Choice "What Saladino finds in his adventures are people with soul-deep relationships to their food. This is not the decadence or the preciousness we might associate with a word like 'foodie,' but a form of reverence . . ....
Jungle : how tropical forests shaped the world-and us
Roberts, Patrick
Paper Book
"A bold, ambitious and truly wonderful history of the world"--Peter Wohlleben, author of The Hidden Life of Trees From the age of dinosaurs to the first human cities, a groundbreaking new history of the planet that tropical forests made.  ...
Entangled life : how fungi make our worlds, change our minds & shape our futures
Sheldrake, Merlin
Paper Book
THE NEW YORK TIMES BESTSELLER WITH OVER ONE MILLION COPIES SOLD WORLDWIDE A "brilliant [and] entrancing" (The Guardian) journey into the hidden lives of fungi--the great connectors of the living world--and their astonishing and intimate roles in human life, with...
Blight : fungi and the coming pandemic
Monosson, Emily
Paper Book
Fungi are everywhere. Most are harmless; some are helpful. A few are killers. Collectively, infectious fungi are the most devastating agents of disease on earth, and a fungus that can persist in the environment without its host is here to stay. In Blight, Emily Monosson documents how trade,...

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