World History in Goods

Learn more about the interconnections between commodities, human history, technology, and economic development with key titles on the global history of goods, selected by RCL editors. Resources for College Libraries (RCL) features core titles for academic libraries, curated by Choice/ACRL subject specialists. In Syndetics Unbound, RCL Librarians recommend a selection of the 90,000+ titles available at rclweb.net.

Updated April 1, 2025
RCL Librarians
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Beer : a global journey through the past and present
Arthur, John Wood
Paper Book
A fascinating exploration of beer, ancient and contemporary, and its role in shaping human societyBeer is and has always been more than an intoxicating beverage. Ancient beer produced in the Near East, Asia, Africa, Europe, and the Americas was a food that had a remarkable role in shaping the...
The world of sugar : how the sweet stuff transformed our politics, health, and environment over 2,000 years
Bosma, Ulbe
Paper Book
The definitive 2,500-year history of sugar and its human costs, from its little-known origins as a luxury good in Asia to worldwide environmental devastation and the obesity pandemic. For most of history, humans did without refined sugar. After all, it serves no necessary...
Rice : global networks and new histories
Bray, Francesca
Paper Book
Rice today is food to half the world's population. Its history is inextricably entangled with the emergence of colonialism, the global networks of industrial capitalism, and the modern world economy. The history of rice is currently a vital and innovative field of research attracting serious...
Empire of cotton : a global history
Beckert, Sven.
Paper Book
ONE OF THE NEW YORK TIMES 10 BEST BOOKS OF THE YEAR WINNER OF THE BANCROFT PRIZE PULITZER PRIZE FINALIST The epic story of the rise and fall of the empire of cotton, its centrality to the world economy, and its making and remaking of global...
Salt : a world history
Kurlansky, Mark.
Paper Book
Homer called salt a divine substance. Plato described it as especially dear to the gods. Today we take salt for granted, a common, inexpensive substance that seasons food or clears ice from roads, a word used casually in expressions ("salt of the earth," take it with a grain of salt") without...
The Devil's Milk: A Social History of Rubber
Tully, John
Paper Book
A history of the modern world told through the multiple lives of rubber Capital, as Marx once wrote, comes into the world "dripping from head to foot, from every pore, with blood and dirt." He might well have been describing the long, grim history of rubber. From the early...
Guano and the opening of the Pacific world : a global ecological history
Cushman, Gregory T.
Paper Book
For centuries, bird guano has played a pivotal role in the agricultural and economic development of Latin America, East Asia and Oceania. As their populations ballooned during the Industrial Revolution, North American and European powers came to depend on this unique resource as well, helping them...
Potato : a history of the propitious esculent
Reader, John.
Paper Book
The potato—humble, lumpy, bland, familiar—is a decidedly unglamorous staple of the dinner table. Or is it? John Reader’s narrative on the role of the potato in world history suggests we may be underestimating this remarkable tuber. From domestication in Peru 8,000 years ago to...
Empire of tea : the Asian leaf that conquered the world
Ellis, Markman
Paper Book
Although tea had been known and consumed in China and Japan for centuries, it was only in the seventeenth century that Londoners first began drinking it. Over the next two hundred years, its stimulating properties seduced all of British society, as tea found its way into cottages and castles...
Water : the epic struggle for wealth, power, and civilization
Solomon, Steven.
Paper Book
"I read this wide-ranging and thoughtful book while sitting on the banks of the Ganges near Varanasi--it's a river already badly polluted, and now threatened by the melting of the loss of the glaciers at its source to global warming. Four hundred million people depend on it, and there's no backup...
Uncommon grounds : the history of coffee and how it transformed our world
Pendergrast, Mark.
Paper Book
The definitive history of the world's most popular drug.Uncommon Grounds tells the story of coffee from its discovery on a hill in ancient Abyssinia to the advent of Starbucks. Mark Pendergrast reviews the dramatic changes in coffee culture over the past decade,...

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