Cookbooks

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Updated May 16, 2026
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LINCC (Libraries in Clackamas County) Happy Valley Library
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Cookbooks

Working on Summer Reading Book BINGO? Find more booklists to help at go.lincc.org/hvBINGObooks.

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Padma's All American: Tales, Travels, and Recipes from Taste the Nation and Beyond: A Cookbook
Lakshmi, Padma
Paper Book
ONE OF THE BEST COOKBOOKS OF 2025: The Washington Post, Boston Globe, Taste of Home "[Lakshmi] is the perfect person to help us understand how immigrants are changing the way Americans eat . . . . A spicy blend. . . . Delicious." - The Wall Street Journal<...
Ohana Style: Food from Hawai'i, for Your Family
Simeon, Sheldon
Paper Book
The author of Cook Real Hawai'i brings the essence of Hawai'ian cuisine to everyday cooking with over 100 unfussy and flavorful recipes featuring easy ingredient substitutions, clever new techniques, and creative (and often plant-based) spins on traditional dishes. Beloved...
Turtle Island: Foods and Traditions of the Indigenous Peoples of North America
Sherman, Sean
Paper Book
NATIONAL BESTSELLER . Uncover the stories behind the foods that have linked the natural environments, traditions, and histories of Indigenous peoples across North America for millennia through more than 100 ancestral and modern recipes from three-time James Beard Award-winning Oglala Lakota chef...
Something from nothing
Roman, Alison
Paper Book
NEW YORK TIMES BESTSELLER * Something from Nothing is Alison Roman's latest book featuring over 100 deceptively simple, casually stylish, impossibly delicious recipes that make the most of your pantry. A BEST BOOK OF THE YEAR: NPR, THE ECONOMIST, LIT...
Dorie's anytime cakes
Greenspan, Dorie
Paper Book
WASHINGTON POST BEST COOKBOOKS OF 2025 NPR BOOKS WE LOVE 2025 EPICURIOUS STANDOUT COOKBOOK FOR FALL 2025 READWORTHY BEST NEW COOKBOOKS 2025 From beloved James Beard Award-winning and New York Times bestselling author Dorie Greenspan-...
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