BBQ/Grilling Cookbooks

Updated July 9, 2025
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Fond du Lac Public Library
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Franklin smoke : wood, fire, food
Franklin, Aaron
Paper Book
The ultimate guide tolive-fire grilling and smoking at home, with recipes that will have you cooking up meat, vegetables, fish, and more like a true Texas fire wrangler-from theJames Beard Award-winning team behind the New York Times bestseller Franklin Barbecue. ...
The outdoor cook : how to cook anything outside using your grill, fire pit, flat-top grill, and more
Paper Book
Your comprehensive guide to outdoor cooking with 150 recipes to make the whole meal outdoors, including snacks, sides, breads, and desserts Go beyond burgers and basic proteins to become your best outdoor cooking self. Whether you use a gas or charcoal grill, flat-top griddle,...
Grilling vegan style : 125 fired-up recipes to turn every bite into a backyard BBQ
Schlimm, John E.
Paper Book
Nothing says summer more than a feast hot off the barbecue. Grilling Vegan Style serves up backyard cooking and entertaining like never before. Running the gamut from plant-based appetizers, salads, sides, kabobs, and burgers to main dishes, desserts, and, of course, cocktails,...
Rodney Scott's world of BBQ : every day is a good day
Scott, Rodney
Paper Book
IACP COOKBOOK OF THE YEAR AWARD WINNER . In the first cookbook by a Black pitmaster, James Beard Award-winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions, and unmatched dedication to his craft. "BBQ is such an important...

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