What's Cooking in the 600'sUnpublished

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A fascinating look at the inner workings of the plant kingdom, written for gardeners.

An instant New York Times bestseller, Good Eats: The Final Years collects must-have recipes and surprising food facts from Peabody Award winner Alton Brown, drawn from the return of the beloved Good Eats television series, including never-before-aired material. ...

From the award-winning culinary superstar and all-around "Queen of the Greens," a cookbook that perfectly reflects the way we want to cook and eat today: vegetarian food that is stylish, sustainable, and packed with flavor. "This is a book where thought meets practical action...

More than 150 fun, flavorful, and modern kosher recipes inspired by dishes from around the world-featuring quick-and-easy weekday meals, traditional recipes, and unfussy holiday dinners from the creator of the blog Busy in Brooklyn Known for bringing a trendy edge to...

A stunning and accessible guide to cooking with Traditional Chinese Medicine, featuring over 50 nourishing recipes to eat for healing every day by TCM chef and registered dietitian Zoey Xinyi Gong. Chef and registered dietitian Zoey Xinyi Gong offers an...

A culinary adventure and celebration of African cooking and cultural diversity, from a pioneering West African food writer, television personality, and cooking teacher. Food writer and cook Lerato Umah-Shaylor's magnificent cookbook is a delicious eating tour of the African continent,...

Acclaimed food writer and chef Melissa Thompson takes us on a journey to this Caribbean jewel through 80 recipes and more than 500 years of history and influences. This beautiful cookbook features in-depth research into the evolution of Jamaica's food. It charts the contribution of indigenous...

Kardea Brown, the breakout star of Food Network's hit show Delicious Miss Brown celebrates the Gullah/Geechee culinary traditions of her family in this spectacular cookbook featuring 125 original mouthwatering recipes and gorgeous four-color photos. The Way Home brings a...

You may not realise it, but many essential therapeutic techniques can be accessed right in your own kitchen. In Mind Over Batter, licensed therapist and master baker Jack Hazan guides you through 75 simple, healing recipes that can help you tap into whatever you might be going through...

A sweet baking book of fantastically imaginative remixed Filipino American dessert recipes, plus essays on the Filipino American experience by baker-fundraiser Abi Balingit. When the pandemic started her lonely work-from-home life in 2020, Abi...

NEW YORK TIMESBESTSELLER . A mind-blowing collection of more than 100 new cookie recipes and inspiration to create your own masterpieces, from the founder of Milk Bar, host of Bake Squad, and inventor of the Compost Cookie. In All About Cookies, Christina...