Family Literacy Week 2026 - Make Mealtime Family Learning Time

Family Literacy Week is celebrated every year to raise awareness about the importance of reading and engaging in other literacy-related activities as a family. The Family Literacy Week theme for 2026 is: Make Mealtime Family Learning Time.

Preparing for mealtime is a fun (and tasty) way for families to learn together. Whether it's following recipes, making shopping lists, or sharing stories at the dinner table, make your mealtime family learning time.

Celebrate Family Literacy Week with board books, picture books, fiction, and nonfiction for children of all ages.

Updated January 24, 2026
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Greater Victoria Public Library Greater Victoria Public Library
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Family Literacy Week 2026 - Make Mealtime Family Learning Time

Family Literacy Week is celebrated every year to raise awareness about the importance of reading and engaging in other literacy-related activities as a family. The Family Literacy Week theme for 2026 is: Make Mealtime Family Learning Time.

Preparing for mealtime is a fun (and tasty) way for families to learn together. Whether it's following recipes, making shopping lists, or sharing stories at the dinner table, make your mealtime family learning time.

Celebrate Family Literacy Week with board books, picture books, fiction, and nonfiction for children of all ages.

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Stay for dinner
Parappukkaran, Sandhya
Paper Book
Stay for Dinner is a powerful story from multi-award-winning creators of The Boy Who Tried to Shrink His Name that celebrates culture and connection through food.  Reshma loves dinnertime with her family. Her family eat with their hands - not just...
Spicy spicy hot!
Wen, Lenny
Paper Book
A heartwarming and humorous story about one girl determined to embrace the spice of sambal in order to connect with her grandmother and heritage--perfect for fans of Amy Wu and the Perfect Bao and Thank You, Omu! When Lintang finally gets to taste her...
What's on your plate? : exploring the world of food
Stewart, Whitney
Paper Book
DID YOU KNOW? ·Some of the most popular dishes in the United States today originated in other countries. ·Maize (corn) is at the heart of Mexican cuisine. ·France produces over five hundred types of cheese. ·Pizza started out as a flat disc of bread roasted on stone. ·Chinese food can be traced back...
Chefs wanted : more than 40 delicious recipes for curious cooks / Allegra McEvedy ; illustrated by Alice Bowsher
McEvedy, Allegra
Featured as Highly Commended in the Best Cooking/Baking Book category for the 2025 Creative Book Awards Co-founder of LEON, the famous fast-food restaurant, and award-winning chef, Allegra McEvedy is bringing cooking to kids. In Chefs Wanted, she presents more than 45 tasty...
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