All Points West March 2025: Tasty Reads

Books that explore our connections to food.

Updated March 10, 2025
G
Greater Victoria Public Library
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Ultra-processed people : why we can't stop eating food that isn't food
Tulleken, Chris van
Paper Book
It's not you, it's the food. We have entered a new age of eating. For the first time in human history, most of our calories come from an entirely novel set of substances called Ultra-Processed Food. There's a long, formal scientific definition, but it can be boiled down to this: if it's...

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