October To Be Released- Nonfiction

Updated September 29, 2025
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Fond du Lac Public Library Fond du Lac Public Library
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October To Be Released- Nonfiction

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Athens : food, stories, love : a cookbook
Kochilas, Diane
New York Times bestselling author Diane Kochilas's latest cookbook, with 150 recipes, explores all of the greatest dishes from Greece's most-visited city. Everyone's favorite Greek chef, Diane Kochilas, is back with a cookbook dedicated to exploring the food of...
Baking and the Meaning of Life: How to Find Joy in 100 Recipes
Goh, Helen
In her hotly anticipated debut solo cookbook, Yotam Ottolenghi pastry chef and recipe developer Helen Goh draws on her rich multicultural heritage to deliver more than 100 of her favorite recipes No one knows the "why" or "how" of baking better than Helen Goh,...
The disunited states : threats of secession in red and blue America and why they won't work
Griffiths, Ryan D.
Is the breakup of an increasingly polarized America into separate red and blue countries even possible? There is a growing interest in American secession. In February 2023, Marjorie Taylor Greene tweeted that "We need a national divorce...We need to separate by red states and blue states." Recent...
Dobre Dobre: Baking from Poland and Beyond
Kratochvila, Laurel
Discover the vast and varied Polish baking tradition, old and new, Jewish and diasporic, in this authoritative collection of 120+ recipes from James Beard Award finalist Laurel Kratochvila. Poland''s distinctive baking culture is a product of its rich and...
Dorie's anytime cakes
Greenspan, Dorie
Paper Book
EPICURIOUS STANDOUT COOKBOOK FOR FALL 2025 From beloved James Beard Award-winning and New York Times bestselling author Dorie Greenspan--a vibrantly illustrated collection of recipes for simple yet most-memorable cakes Over the years, Dorie has created thousands of...
Faeries: A History in Art, Verse, and Lore
Van De Car, Nikki
Discover the history and mythology of faeries--across time and cultures--as well as their significance in art, poetry, and more, in this lushly illustrated volume, featuring more than 100 reproductions of artistic masterpieces. "A field guide to the fantastic." -- ...
Family Thai: Bringing the Flavors of Thailand Home
Myint, Arnold
Eater, Best New Cookbooks Fall 2025 Bon Appétit, 14 Standout Cookbooks for Fall 2025 Southern Living, The Best Southern Cookbooks of Fall 2025 The James Beard nominee and chef of the Thai restaurant International Market in...
FOR A SPELL : sissie collectivism & radical witchery in the Southeast, 1971-1981
Ezell, Jason
In the Southeastern United States of the late 1970s, a regional network of radical communal gay households formed in the face of rising New Right terror. Consisting of primarily white, self-described sissies, the Southeast Network, as it came to be known, spanned from the Ozarks, to New Orleans,...
The Girl Bandits of the Warsaw Ghetto : The True Story of Five Courageous Young Women Who Sparked an Uprising
Hyman, Elizabeth R.
A Holocaust historian, archivist, and history blogger adds a new dimension to the story of the Warsaw Ghetto uprising during World War II, shining a long overdue spotlight on five young, Polish Jewish women--champions who helped lead the resistance, sabotage the Nazis, and aid Jews in hiding...
Grow a New Garden: Plan, Design and Transform Any Outdoor Space
Searle, Becky
"Aspirational, accessible, awesome."--Huw Richards, author of The Permaculture Garden Create a new garden that blooms for you, in any space or patch of land that you want to call a garden. In Grow a New Garden, Becky Searle (@sow_much_more on...
Happy Nordic Knits: Modern Stranded-Colorwork Designs from the Heart of Scandinavia - Projects for Men & Women Sizes Xs-5xl
Oksvold, Une Cecilie
Brighten your outdoor wardrobe and your life with vibrant, Nordic-inspired patterns and uplifting stories from Une Cecilie Oksvold. In Happy Nordic Knits, escape to the scenic Norwegian winter wonderland that knitwear designer Une Cecilie Oksvold calls home! This...
Homemade Ramen
Spaeth, Sho
Everything you need to know to make better-than-restaurant ramen at home. Ramen, like pizza or hamburgers, is a bundle of traditions, conventions, cultural trends, proscriptions, and crazed opinions. As a food writer, recipe developer, and ramen geek, Sho Spaeth has spent over two...
Lab Dog: A Beagle and His Human Investigate the Surprising World of Animal Research
Kaplan, Melanie D G
The "remarkable" (Dr. Jane Goodall) story of a beagle's past, and the future of animal research  When journalist Melanie D.G. Kaplan adopted her beagle Hammy, all she knew was that he had spent nearly four years in a research lab. Curious to know more...
Lidia's the Art of Pasta : An Italian Cookbook
Bastianich, Lidia Matticchio/ Bastianich-manuali, Tanya/ Gallagher, Dana (PHT)
Paper Book
The ultimate pasta cookbook; 100+ authentic Italian recipes, from the bestselling author, television icon, and "doyenne of Italian cooking" (The New York Times). No one knows pasta like Lidia Bastianich. Through her bestselling cookbooks and award-winning television...
Measure with Your Heart: Southern Home Cooking to Feed Your Family and Soul: A Cookbook
Taylor, Hannah
100 free-spirited, comforting recipes for Southern-style dishes made with love from the social media icon behind LilyLouTay Hannah Taylor is a culinary creator from Georgia known for her Southern charm, down-to-earth personality, and carefree "measure with your heart" cooking...
No fear sock knitting: take the worry out of sock knitting with this beginner's guide
Desantis, Denise.
Paper Book
Do you want to knit socks but don't know where to begin? No Fear Sock Knitting  will get you started on your sock knitting journey in no time. This practical guide to how to knit socks for absolute beginners and beyond is based on Denise DeSantis' popular online tutorial...
Now Departing : A Small-town Mortician on Death, Life, and the Moments in Between
Sweeney, Victor M.
In this unique and thoughtful collection, a young funeral director--also known as "the internet's favorite mortician" (CNBC)--explores various aspects of death, offering heartfelt and practical insights into how we determine what matters most while we are alive. This evocative book is for fans of...
The Pleasures of Wintering: Winter-Inspired Rituals for Rejuvenation, Serenity, and Joy
Niimi Longhurst, Erin
Paper Book
Discover the enriching lessons of winter through practices that promote rest, contemplation, and rejuvenation, including rituals for self-care, slow living, mindfulness, and creativity. Perfect for fans of Wintering and How to Do Nothing. ...
The Sheet Pan: 150+ Easy, Creative Meals from Your Most Versatile Pan
America's Test Kitchen
Streamline your kitchen and cooking with 150+ recipes and step-by-step photographs for easy one-pan meals. The sheet pan is a cook's blank canvas for creativity. Fill it up. Exciting possibilities open up when you turn to this sheet pan cookbook for all your...
Sourdough : Recipes for Rustic Fermented Breads, Sweets, Savories, and More
Owens, Sarah/ Ngo, Ngoc Minh (PHT)
A James Beard Award Winner for Baking & Desserts Now celebrating its 10th anniversary, Sourdough offers 101 luscious recipes using natural, made-from-scratch sourdough starter for more nutritious, tastier results--going well beyond bread into a wide range of...
Stepmomming Made Easy : Strategies, Tools, and Everything Else You Need to Know
Skiles, Kristen.
Step up to stepmomming with confidence with proven, expert advice from a Certified Stepparent Coach In Stepmomming Made Easy: Strategies, Tools, and Everything Else You Need to Know, Certified Stepparent Coach Kristen Skiles delivers an inspiring and practical walkthrough of...
Think Like a Chef
Colicchio, Tom
Chef, restaurateur, and television personality Tom Colicchio celebrates the 25th anniversary of his first cookbook with a stunning anniversary edition featuring a new author's note A groundbreaking volume when it was first published in 2000, Think Like a Chef is the...
To Die for: A Cookbook of Gravestone Recipes
Grant, Rosie
Paper Book
An inspiring collection of recipes preserved on gravestones, with fascinating interviews from the families, celebrating the beloved food legacies of their dearly departed. For so many, food is a touching, nostalgic thing that brings us together. So much so that some families...
THE UNDEAD IN WORLD MYTHOLOGY AND FOLKLORE : AN ENCYCLOPEDIA
Bane, Theresa.
The undead: Horrific monstrosities that will not remain at rest nor let the living be at peace. Such entities who will not stay buried may appear as animated corpses or ghostly apparitions and have unclear motives--they return to advise, to act as a guardian, or to devour anyone in their erratic...
Warhead: How the Brain Shapes War and War Shapes the Brain
Wright, Nicholas
Paper Book
From Dr Nicholas Wright, leading neuroscientist and adviser to the Pentagon, discover the new science behind warfare. Why did France lose to the Nazis, despite its defenders having more tanks, troops, and guns? How did we bring peace to Germany after World War Two? How do you...
You can make this! : more than 100 family favorite recipes
Kinsey, Angela
From #1 New York Times bestselling author Angela Kinsey and extraordinary home chef Joshua Snyder, the couple behind the "wholesome and charming" (Mashable) Baking with Josh and Ange, this family-friendly cookbook featuring more than a hundred recipes--from festive breakfasts...
Find this list online: https://librarian.syndetics.com/syndeticsunbound/lp/739.1102/list/6421

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