Pie Cookbooks

Updated April 19, 2023
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The book on pie : everything you need to know to bake perfect pies
McDowell, Erin Jeanne
Paper Book
A NEW YORK TIMES BESTSELLER  Look no further than The Book on Pie for the only book on pie you'll ever want or need. Erin Jeanne McDowell, New York Times contributing baker extraordinaire and top food stylist, wrote the book on pie, a...
Pie squared : irresistibly easy sweet & savory slab pies
Barrow, Cathy
Paper Book
James Beard Award Nominee 2019 for Best Cookbook: Baking and Desserts The delicious new food trend of slab pies that makes it easy to serve sweet or savory pastry to a crowd-or just your family! For those of you who aren't up on your Pinterest food trends, slab pie is...
Pie academy : master the perfect crust and 255 amazing fillings, with fruits, nuts, creams, custards, ice cream, and more : expert techniques for making fabulous pies from scratch
Haedrich, Ken
Paper Book
"An excellent resource for home bakers looking to up their pie game." - Publishers Weekly, starred review "The wide-ranging, well-curated mix of classic and contemporary recipes and expert advice make this an essential primer for avid home bakers." - Library Journal, starred review "Readers will...
Sister Pie : the recipes & stories of a big-hearted bakery in Detroit
Ludwinski, Lisa
Paper Book
A bursting-with-personality cookbook from Sister Pie, the boutique bakery that's making Detroit more delicious every day. "Everything you want in a pie cookbook- careful directions, baker's secret tips, inspired combinations, and a you-can-do-it attitude."-Chicago Tribune<...
Baking with Dorie : sweet, salty & simple
Greenspan, Dorie
Paper Book
A NEW YORK TIMES BESTSELLER Eater's Best Cookbooks of Fall 2021 Bon Appetit's Cookbook Gift Guide: 2021 Edition Food & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This Season From James Beard Award-winning and NYT best-selling author...

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