Throwback treats: Recipes of Yesteryear

Updated September 15, 2025
P
Palos Verdes Library District
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Baking yesteryear : the best recipes from the 1900s to the 1980s
Hollis, B. Dylan
Paper Book
#1 NEW YORK TIMES BESTSELLER A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th century Friends of baking, are you sick and tired of making the same recipes again and again? Then look no further...
The cookie that changed my life and more than 100 other classic cakes, cookies, muffins, and pies that will change yours
Nancy Silverton
Paper Book
NEW YORK TIMES BESTSELLER.The eagerly anticipated baking bible from America's most respected authority- 100+ recipes for cookies, cakes, breads, breakfast pastries, and much more. A Best Book of the Year- NPR, Los Angeles Times, Epicurious "Nancy...
A history of food in 100 recipes
Sitwell, William
Paper Book
A riveting narrative history of food as seen through 100 recipes, from ancient Egyptian bread to modernist cuisine. We all love to eat, and most people have a favorite ingredient or dish. But how many of us know where our much-loved recipes come from, who invented them, and...

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