Te Kai a te Marama

Rooted in the rhythms of the maramataka — the Māori lunar calendar, which guides the way food is grown, gathered, and shared.

Updated March 26, 2025
K
Kōtui New Plymouth Libraries
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Hiakai : modern M?ori cuisine
Fiso, Monique
Paper Book
Monique Fiso is a modern-day food warrior, taking Maori cuisine to the world. After years overseas in Michelin-star restaurants, Monique returned to Aotearoa to begin Hiakai, an innovative pop-up venture that's now a revered, award-winning restaurant in Wellington. Monique...

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