Autumn Cooking

Cozy up this autumn with these cookbooks!

Updated June 30, 2025
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All about roasting : a new approach to a classic art
Stevens, Molly.
Paper Book
Successful restaurateurs have always known that adding "roasted" to a dish guarantees immediate appeal. Molly Stevens brings her trademark thoroughness and eye for detail to the technique of roasting. She breaks down when to use high heat, moderate heat, or low heat to produce juicy, well-seared...
The first mess cookbook : vibrant plant-based recipes to eat well through the seasons
Wright, Laura (Food blogger)
Paper Book
In her debut cookbook, Wright presents a visually stunning collection of heirloom-quality recipes highlighting the beauty of the seasons. Her 125 produce-forward recipes showcase the best each season has to offer and, as a whole, demonstrate that plant-based wellness is both accessible and delicious...
How to roast everything : a game-changing guide to building flavor in meat, vegetables, and more
Paper Book
Roast- It's at once a verb and a noun, a technique and a cut of meat, and a concept so familiar and seemingly simple that it has rarely been explored in a single volume. In How to Roast Everything, America's Test Kitchen expertly demonstrates the scope and versatility of roasting, exploring...
Instant Pot cookbook : 60 delicious foolproof recipes
Paper Book
Make 60 delicious recipes using the home cook's newest dream appliance: the Instant Pot®! Officially authorized by Instant Pot! With its 6-in-1 capabilities, the Instant Pot® saves time and space in the kitchen--and once you try...
Modern comfort food : a Barefoot Contessa cookbook
Garten, Ina
Paper Book
#1 NEW YORK TIMES BESTSELLER . A collection of all-new soul-satisfying dishes from America's favorite home cook! ONE OF THE BEST COOKBOOKS OF THE YEAR- The New York Times Book Review, Food Network, The Washington Post, The Atlanta Journal-Constitution, Town & Country...
The pho cookbook : easy to adventurous recipes for Vietnam's favorite soup and noodles
Nguyen, Andrea Quynhgiao
Paper Book
JAMES BEARD AWARD WINNER . With this comprehensive cookbook, Vietnam's most beloved, aromatic comfort food-the broth and noodle soup known as pho-is now within your reach. Author Andrea Nguyen first tasted pho in Vietnam as a child, sitting at a Saigon street stall with her...
The pioneer woman cooks : dinnertime : comfort classics, freezer food, 16-minute meals, and other delicious ways to solve supper!
Drummond, Ree
Paper Book
The #1 bestselling author and Food Network personality at last answers that age-old question--"What's for Dinner"--bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious dinners the whole family will love. For families juggling school, work,...
The soup club cookbook : feed your friends, feed your family, feed yourself
Allison, Courtney.
Paper Book
Four busy moms share not only their formula for starting a soup club--which gives you at least three meals every month when you don't have to worry about dinner--but also 150 fantastic recipes for soups and sides and storing tips for stretching those meals across the week.   ...
Year-round slow cooker : 100 favorite recipes for every season
Cheney, Dina.
Paper Book
Make more than stew in your slow cooker! Year-Round Slow Cooker gives you an eye-opening look at 100 amazing recipes you can make in this handy device. See how the crock pot you depend on for chilly-weather soups and stews is so much more versatile than you may think. 25 innovative recipes...

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